Just Diabetic Recipes

 

Gf Pumpkin Cookies

1 ts Baking soda
1/2 c Shortening
1 ts Baking powder (GF)
3/4 c White sugar
1 ts Cinnamon
1 ts Vanilla
1 c Rice flour
1 c Pumpkin
3/4 c Potato starch flour
1/2 c Nuts

Preheat oven to 350 F. Sift dry ingredients together. Cream shortening and sugar. Add vanilla and pumpkin. Add dry ingredients and nuts. Beat until smooth. Shape cookies into 1" balls and place on a greased cookie sheet. Press flat with fork. Bake for 9 to 12 minutes.

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