Orange-yogurt Shake 1 (6 oz.) can frozen orange juice concentrate, thawed and undiluted
1 c Skim milk
3/4 c Plain nonfat yogurt
Combine all ingredients in container of an electric blender or food processor; cover and process until smooth. Pour into individual glasses, and serve immediately. Yield: 5 servings. Orange-yogurt Shake printer friendly version located here. Click Back to return. |