Just Diabetic Recipes




 

Creamy Chocolate Ice

13 oz Pkg. sugar-free instant chocolate pudding mix
1 qt 2% low-fat milk

Combine pudding mix and milk in large bowl. With a wire whisk, rotary beater, or electric mixer on low speed, blend thoroughly. Pour into ice-cream maker. Freeze as directed by manufacturer. Then serve immediately or pack in freezer container for later use.


Printer friendly version: Creamy Chocolate Ice

Click Back to return here.


Recipe doesn't look right? Did we miss something?

Let us know

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.