Just Diabetic Recipes




 

Walnut Watercress Salad

1 lg Bunch watercress;
1/2 c Water chestnuts; sliced and drained
2 Heads beigian endive; sliced in rings
2 tb Walnuts; chopped
1/4 c Buttermilk Mustard dressing

Trim tough stems from watercress and rinse in cool water. Spin or pat dry. Mix all ingerdients together and serve chilled.


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