Just Diabetic Recipes

 

Simply Snow Peas

1 lb Prepared snow peas;
2 tb Water;
1 ts Butter =OR= 1 ts Margarine;
1/4 ts Salt;

Combine all ingredients in 1 1/2 qt microwave-safe casserole. Cover tightly and microwave 1 to 2 minutes. Stir gently. Replace cover and microwave 2 to 4 minutes longer, or until snow peas are crisp-tender and bright green. Drain well before serving.

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