Just Diabetic Recipes

 

Crab and Cheese Meltwich

2 oz Crab meat/tuna;
1 oz Lowfat cheddar cheese shredded
1 tb Lowfat mayonnaise
1/4 ts Sherry extract
1/2 English muffin, toasted

Combine crab, cheese, mayonnaise, and sherry extract in topof double boiler over boiling water. Cook, stirring, until cheese melts and mixture is hot. Spoon over muffin and serve

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