Just Diabetic Recipes

 

Virgin Mimosa

1 Granulated sugar
1/4 c Sparkling cider
1/4 c Fresh orange juice
1/2 Lemon, juice only
1 Lemon zest, for garnish, optional

Pour a small amount of sugar onto a saucer. Wet rim of a champagne glass and press glass, upside down, into the sugar, "frosting" the rim. Pour in cider, orange juice and lemon juice. Garnish with lemon zest, if desired.

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